Szef Kuchni - Praca W Norwegia (1594)

Location: Stavanger, Norway.

Job description:

·        Currently we are offering a job for chef  to work in Norway, Stavanger;

·        Food preparation, presentation;

·        The position is part of the hotel's usual shift arrangement with evening shifts and weekend shifts;

·        Work on creating technological cards;

·        Communication with suppliers;

·        Kitchen and staff maintenance;

·        Compliance with hygiene standards.

Requirements:

·        Ability to start working as soon as possible;

·        At least 3 years experience;

·        Experience with breakfast and buffet as well as a la carte;

·        Ability to speak fluent English;

·        Motivated and diligent worker;

• Ability to work independently and quickly absorb innovation;

·        EU citizenship;

·        Qualification certificates is an advantage;

·        Please send CV in English!

We offer:

• The permanent job for job seeker with possibility  for improvement;
• Salary from 230 NOK/h (gross), with possibility of increase;
• Work hours: 37.5 h/week, overtime possible;
• Minimum 40% extra for overtime;
• Meals, working clothes is included;
• The salary paid monthly;
• Accommodation is provided at an additional cost;
• Confidentiality is guaranteed, only selected candidates shall be informed.

To inquire or apply, please send your CV in English to karolina@reditus.lt or call +370 629 97089.